Royal Academy of Arts cookery book
- Författare
- (A collection of recipes, illustrations and thoughts on food by present Members and staff of the Royal Academy, researched and compiled by Constance-Anne Parker.)
- Språk
- Engelska

Förlag | År | Ort | Om boken | ISBN |
---|---|---|---|---|
Royal Academy of Arts | 1981 | Storbritannien, London, Spain | 160 sidor. ill. 22 cm |